Food Myths Debunked
Why our food is safe
Food Myths Debunked
by James W. Cooper, Ph.D.
What science actually says
Here is the first book to debunk today’s food myths with actual science.
Written in an engaging style for the general reader, the book tells stories about how scientists made their discoveries and reassures the reader about why the rumors about food “dangers” are silly and what science really says.
Covers the following
- Sugar, HFCS, Artificial Sweeteners, MSG
- Biodynamic and organic farming
- Biotechnology (GMOs), Bt, Roundup
- Gluten, trans fats
- and much much more!
Complete with references at the end of each chapter.
| Fairfield Easton
Press Wilton, CT |
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